FINEST FRENCH BUTTER CURVED CROISSANT 70G

Product Code: 24560002
g weight per piece: 70

1790
A classic, very tasteful curved croissant with 23% French butter from Normandy. Crunchy, airy and smooth due to 16 layers of dough. The croissant has a weight of 70 grams.

Storage & Handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Shelf life

360

Preparation Guidance

Defrost 15 min - baking time 21 min - baking temp 170°-190°C
Nutrition

  • Energy, kcal 349 kcal
  • Energy, kJ 1461 kJ
  • Fat 20 g
  • - of which saturates 13 g
  • Carbohydrate 36 g
  • - of which sugars 5.7 g
  • Fibre 1.6 g
  • Protein 6.3 g
  • Salt 0.85 g
Ingredients

Dough: WHEAT flour, Butter (MILK) (23%), water, yeast, sugar, WHEAT gluten, salt, flour treatment agent (E300), enzyme, EGG. Decoration: EGG. May contain traces of: hazelnuts, almonds.
Allergen Information

Milk

,

Eggs

,

Cereals containing gluten

,

Wheat

.
May contain traces of:

Nut (Almond)

,

Nuts

,

Nut (Hazelnut)

.
Country of Origin Belgium