Focaccia original

Product Code: 2191 g weight per piece: 200
2191_Foccacia Original (200 g)_OPV_MED

Classic Italian bread that can be flavoured with various toppings.

Storage & Handling

Storage at -18 °C or colder.

Thaw over night in cold room (approx. 4°C) or 2-3 hours in room temperature. Proof approx. 40-50 minutes in proofing cabinet (35-37 °C, r.H. 70%). Decorate the surface of the bread with selected ingredients. Warm oven to 220°C. Lower the temperature to 200°C and bake for 15 minutes.


WHEAT flour, water, olive oil, yeast, salt, WHEAT gluten, emulsifier (E472e), flout treatment agent (E300). May contain traces of milk, walnut.

Contains allergens:

Allergen Information

Wheat, Cereals containing gluten

May contain traces of:

Milk, Walnut, Nuts

Country of Origin Estonia

Shelf life



  • Energy, kcal 267 kcal
  • Energy, kJ 1124 kJ
  • Fat
    - of which saturates
    8 g
    1 g
  • Carbohydrate
    - of which sugars
    40 g
    0.1 g
  • Fibre 2.5 g
  • Protein 7.5 g
  • Salt 1.5 g
  • NutrientSodium 600 mg