Square roll wholegrain

Product Code: 201136 g weight per piece: 80

Portion bread with high content of wholegrain and topped with seeds.

Storage & Handling

-18°C or colder

Thaw the bread. Bake in 230°C, 3-5 minutes.


Wholegrain WHEAT flour (28,3%), water, WHEAT flour, WHEAT sourdough (WHEAT flour, water), OATMEAL (4%), WHEAT bran (3,9%), sunflower seeds, flaxseed, rapeseed oil, WHEAT gluten, salt, buckwheat, millet, SESAME seeds, malted WHEAT flour, yeast, flour treatment agent (E300)

Contains allergens:

Allergen Information

Oats, Sesame seeds, Wheat

May contain traces of:

Nut (Almond), Milk, Soybean

Country of Origin Norway

Shelf life



  • Energy, kcal 256 kcal
  • Energy, kJ 1069 kJ
  • Fat
    - of which saturates
    5.6 g
    0.8 g
  • Carbohydrate
    - of which sugars
    37.1 g
    0.8 g
  • Fibre 7.4 g
  • Protein 10.2 g
  • Salt 0.9 g