Bonjour Black currant Deluxe soft dough bun 80x95g

Product Code: 217921 g weight per piece: 95

Wheat swirl baked with butter, sourdough and a filling with black currants.

Storage & Handling

Storage at -18°C or colder.

Thaw overnight in refrigerator (approx. 2°C) or 60 min in room temperature. Shape the dough piece round and place in the bun form. Proof 50- 60 minutes in proofing cabinet (35-37°C, r.H. 70%). Bake 8-12 min at about 180°C.


WHEAT flour, water, sugar, blackcurrant 9,5%, BUTTER 8,4%, yeast, WHEAT gluten, MILK powder, salt, cardamom, modified maize starch, EGG, natural flavouring, acidity regulator (E330), WHEAT sourdough (water, WHEAT flour), emulsifier (veg E472e), enzymes, preservative (E202), flour treatment agent (E300). May contain traces of almond.

Contains allergens:

Allergen Information

Wheat, Eggs, Milk, Cereals containing gluten

May contain traces of:

Nut (Almond), Nuts

Country of Origin Estonia

Shelf life



  • Energy, kcal 291 kcal
  • Energy, kJ 1226 kJ
  • Fat
    - of which saturates
    8.7 g
    4.4 g
  • Carbohydrate
    - of which sugars
    44 g
    12 g
  • Fibre 2.7 g
  • Protein 7.9 g
  • Salt 0.82 g
  • NutrientSodium 328 mg