Bonjour Black currant Deluxe soft dough bun 80x95g

Product Code: 217921
g weight per piece: 95

217921_Svartvinbärsknut_DeLuxe_utanform_OPV_MED_220630
Wheat swirl baked with butter, sourdough and a filling with black currants.

Storage & Handling

Storage at -18°C or colder.

Thaw overnight in refrigerator (approx. 2°C) or 60 min in room temperature. Shape the dough piece round and place in the bun form. Proof 50- 60 minutes in proofing cabinet (35-37°C, r.H. 70%). Bake 8-12 min at about 180°C.

Shelf life

240

Nutrition

  • Energy, kcal 291 kcal
  • Energy, kJ 1226 kJ
  • Fat 8.7 g
  • - of which saturates 4.4 g
  • Carbohydrate 44 g
  • - of which sugars 12 g
  • Fibre 2.7 g
  • Protein 7.9 g
  • Salt 0.82 g
  • NutrientSodium 328 mg
Ingredients

WHEAT flour, water, sugar, blackcurrant 9,5%, BUTTER 8,4%, yeast, WHEAT gluten, MILK powder, salt, cardamom, modified maize starch, EGG, natural flavouring, acidity regulator (E330), WHEAT sourdough (water, WHEAT flour), emulsifier (veg E472e), enzymes, preservative (E202), flour treatment agent (E300). May contain traces of almond.
Allergen Information

Wheat

,

Eggs

,

Milk

,

Cereals containing gluten

.
May contain traces of:

Nut (Almond)

,

Nuts

.
Country of Origin Estonia