Bonjour Black currant Deluxe soft dough bun 80x95g

Product Code: 217921
g weight per piece: 95

Wheat swirl baked with butter, sourdough and a filling with black currants.

Storage & Handling

Storage at -18°C or colder.

Thaw overnight in refrigerator (approx. 2°C) or 60 min in room temperature. Shape the dough piece round and place in the bun form. Proof 50- 60 minutes in proofing cabinet (35-37°C, r.H. 70%). Bake 8-12 min at about 180°C.

Shelf life



  • Energy, kcal 291 kcal
  • Energy, kJ 1226 kJ
  • Fat 8.7 g
  • - of which saturates 4.4 g
  • Carbohydrate 44 g
  • - of which sugars 12 g
  • Fibre 2.7 g
  • Protein 7.9 g
  • Salt 0.82 g
  • NutrientSodium 328 mg

WHEAT flour, water, sugar, blackcurrant 9,5%, BUTTER 8,4%, yeast, WHEAT gluten, MILK powder, salt, cardamom, modified maize starch, EGG, natural flavouring, acidity regulator (E330), WHEAT sourdough (water, WHEAT flour), emulsifier (veg E472e), enzymes, preservative (E202), flour treatment agent (E300). May contain traces of almond.
Allergen Information







Cereals containing gluten

May contain traces of:

Nut (Almond)



Country of Origin Estonia