Storage & Handling
Store at -18 ° C or colder.
Bake directly from the freezer in 180°C for about 20 minutes.
Fermented Danish pastry with apple/cinnamon filling, sprinkled with pearl sugar.
Store at -18 ° C or colder.
Bake directly from the freezer in 180°C for about 20 minutes.
Wheat, Eggs, Cereals containing gluten
Milk, Nut (Almond), Pecan, Nuts
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