Storage & Handling
At -18°C or colder. Do not re-freeze after defrosting.
Thaw and bake in an oven at 200 degree C for 10-15 minutes.
With this Rustic Country Bread you can offer your customers a high-quality eating experience. This bread is baked in a scorching hot stone oven for a high-quality bake that delivers superior taste, texture and visual appearance - perfect for customers who are looking for a better quality product. The additional moisture inside the bread also increases its shelf life. This bread is also baked with sourdough which is the authentic, original and natural way to achieve high-quality baked goods with a superior taste. The product forms part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking. Waste is minimised as you only bake what you need. One carton contains 1 bag with 14 pieces in each bag.
At -18°C or colder. Do not re-freeze after defrosting.
Thaw and bake in an oven at 200 degree C for 10-15 minutes.
Soybean, Barley, Rye, Wheat, Cereals containing gluten
Nut (Almond), Eggs, Nut (Hazelnut), Milk, Sesame seeds, Walnut
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