Storage & Handling
At -18° or colder. Do not re-freeze after defrosting
Bake directly from frozen for 11 minutes at 190°C (air oven)
The Baguette Rustic Durum Bun is made with a very soft and moist dough with lots of durum flour to give the buns an open, chewy and very sturdy crumb. As the baguettes are baked in a stone oven, the crust is crisp and crunchy. The baguettes also contain sourdough to give them the rich flavour of bread.
At -18° or colder. Do not re-freeze after defrosting
Bake directly from frozen for 11 minutes at 190°C (air oven)
Wheat, Cereals containing gluten
Sesame seeds
360
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 80645 | 05701014039677 | 5483 |
| Pallet | 80645 | 07020712006223 | 109660 |