CIABATTA 17CM

Product Code: 12450000 g weight per piece: 130

A ciabatta, with a soft crust and an open and airy crumb. Made with sourdough and aromatic olive oil. Topped with flour. The ciabatta is 17 cm long and weighs 130 grams.

Storage & Handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 4 min - baking temp 170°-190°C

Ingredients

WHEAT flour, water, WHEAT sourdough (WHEAT flour, water), olive oil (2,7%), iodised salt, yeast, WHEAT fibre, malted WHEAT flour, acerola extract. May contain traces of: soya, sesame seeds.

Contains allergens:

Allergen Information

Cereals containing gluten, Wheat

May contain traces of:

Sesame seeds, Soybean

Country of Origin Belgium

Shelf life

540

Preparation Guidance

Defrost 15 min - baking time 4 min - baking temp 170°-190°C

Nutrition


  • Energy, kcal 266 kcal
  • Energy, kJ 1125 kJ
  • Fat
    - of which saturates
    3.6 g
    0.0 g
  • Carbohydrate
    - of which sugars
    49 g
    0.4 g
  • Fibre 2.4 g
  • Protein 8.2 g
  • Salt 0.88 g