Country bread

Product Code: 201122
g weight per piece: 730

5655139 Landbrød fribakt1
Stoneoven baked bread wtih wheat sourdough and seeds

Storage & Handling

-18°C or colder.

Thaw the bread. Bake in 230°C, 4-6 minutes

Shelf life

365

Nutrition

  • Energy, kcal 264 kcal
  • Energy, kJ 1096 kJ
  • Fat 5.5 g
  • - of which saturates 0.8 g
  • Carbohydrate 39.4 g
  • - of which sugars 0.6 g
  • Fibre 5.8 g
  • Protein 10.5 g
  • Salt 1.0 g
  • Lactose g/100g 0
Ingredients

WHEAT flour, water, wholegrain RYE (9,5%), OATMEAL (5,4%), WHEAT sourdough (WHEAT flour, water), linseed, SESAME seeds, WHEAT gluten, millet, sunflower seeds, buckwheat, salt, flour treatment agent (E300), yeast.
Allergen Information

Oats

,

Rye

,

Sesame seeds

,

Wheat

.
May contain traces of:

Nut (Almond)

,

Milk

,

Soybean

.
Country of Origin Norway
BS_26-50_black BAKT I NORGE Norway - Vegan