Gluten-free Ciabatta bread

Product Code: 223592 g weight per piece: 110
GTIN: 05701014077112

Many customers are requesting gluten-free alternatives on the menu. Here is the sandwich piece that, in both taste, crumb, and appearance, meets your customers' desire for a dark, juicy bread with seeds that add texture to the crumb. The sandwich piece is a 'thaw and serve' bread, making it easy and quick for you to handle and serve. If you want a crispy crust, you can advantageously warm it in the oven. The bread is suitable for vegans. A carton consists of 24 individually wrapped pieces.

24
48

Storage & Handling

At -18°C or colder. Do not re-freeze after defrosting.

Ready to eat after defrosting. Or take off the foil, and heat at max 5 minute at 190 °C in air oven. Remember to sepaerate the gluten free bread from other bread with gluten.

Ingredients

Water, maize starch, rice flour, sunflower seeds 12%, buckwheat flour, rapeseed oil, linseed 3%, tapioca starch, yeast, psyllium powder, gluten free BARLEY malt, stabiliser (E464), pumpkin seeds 1%, iodised salt, sugar, syrup (sugar sirup, salt), thickener (E412, E415), emulsifyer (vegetable E471).

Contains allergens:

Allergen Information

Barley

May contain traces of:

Does Not Contain Declaration Obligatory Allergens

Country of Origin Denmark

Shelf life

450

Type Product Code GTIN Weight
Case 223592 05701014077112 2640
Pallet 223592 05701014077129 126720