Greek country bread

Product Code: 222606 g weight per piece: 525
GTIN: 17315062226061
222606_Grekiskt_Lantbröd_OPV_MED_220830

Bright and juicy bread baked with a rougher type of durum wheat flour.

14
16

Storage & Handling

Storage at -18 °C or colder.

Thaw for 20-30 min in roomtemperature. Bake at 180°C for 8-10 min. NOTE! Baking times and temperatures are guidelines depending on the oven.

Ingredients

WHEAT flour, water, semolina (durum WHEAT), WHEAT sourdough [water, WHEAT flour], RYE flour, yeast, salt (iodine), rapeseed oil, WHEAT GLUTEN, WHEAT fiber, malt flour (WHEAT), acerola extract. May contain traces of egg, soy, milk, sesame seeds.

Contains allergens:

Allergen Information

Cereals containing gluten

May contain traces of:

Eggs, Milk, Sesame seeds, Soybean

Country of Origin Lithuania

Shelf life

549

Type Product Code GTIN Weight
Case 222606 17315062226061 7350
Pallet 222606 27315062226068 N/A