Mini Apple Crown

mini apple crown 2x2

Made with 24 layers of light and flaky pastry and filled with a base ring of almond remonce, topped with an apple filling and glazed, for a traditional Danish flavour.

120
  • 43 g per piece
  • 120 units per carton

Storage & Handling

Store frozen at -18oC

Keep frozen at -18oC

Ingredients

Dough [Wheat Flour (Wheat Flour, Vitamins (Calcium Carbonate, Niacin, Iron, Thiamin), Anticaking Agent (516), Acidity Regulator (300)), Vegetable Margarine (Palm Oil**, Rapeseed Oil, Water, Emulsifier (471), Salt, Acidity Regulator (330), Natural Flavouring, Vitamin A), Water, Yeast, Egg Yolk (Egg Yolk, Salt), Sugar, Stabiliser (440), Baking Agent (Wheat Flour, Wheat Gluten, Yeast, Rapeseed Oil, Carrier (Wheat Flour), Acidity Regulator (300))], Apple Filling (24%), Sugar, Vegetable Margarine (Palm Oil**, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (471), Acidity Regulator (330), Natural Flavouring, Vitamin A), Wheat Flour, Ground Almonds, Natural Flavouring], Glaze [Water, Glazing Agent (953), Sugar, Gelling Agent (406), Acidity Regulator (330), Preservative (Potassium Sorbate)].

Contains allergens:

Allergen Information

Nut (Almond), Cereals containing gluten, Eggs, Sulfur Dioxide and Sulfits, Wheat

May contain traces of:

Nut (Hazelnut), Milk, Peanuts, Pecan, Sesame seeds, Soybean

Country of Origin Australia

Preparation Guidance

Bake frozen for 18 minutes at 190oC