Storage & Handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 15 min - baking time 15 min - baking temp 170°-190°C
Prepared with raisins and 16 layers of dough. The mini pain aux raisins has a diameter of 4.5 cm and a weight of 30 grams.
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 15 min - baking time 15 min - baking temp 170°-190°C
Milk, Eggs, Cereals containing gluten, Wheat
Nut (Almond), Nuts, Rye, Nut (Hazelnut)
360
Type | Product Code | GTIN | Weight |
---|---|---|---|
Case | 22310000 | 05413056020277 | 4500 |
Pallet | 22310000 | N/A | N/A |