Organic Kernefryd Ryebread, sliced and in a baking bag

Product Code: 226906 g weight per piece: 700
GTIN: 15701205010000

Storage & Handling

At -18°C or colder. Do not re-freeze after defrosting.

The product should be thawed in the bag for at least 1/2 day. Bake for 30 minutes at 100°C directly in the bag with clips. Allow the bread to cool completely before removing the clips and opening the bag. NOTE: Be aware that the bag does NOT tolerate baking at more than the recommended 100°C. Shelf life before baking (covered): Max. 2 days in the refrigerator or 1 day at room temperature.

Ingredients

Water, RYE KERNELS* 29%, sifted RYE FLOUR*, WHOLE GRAIN RYE FLOUR* 9.5%, flax seeds* 6%, BARLEY MALT EXTRACT* 5%, iodized salt, vinegar*, rapeseed oil*, sunflower oil*, yeast, BARLEY MALT FLOUR*, sourdough culture*. (*=Organic)

Contains allergens:

Allergen Information

Barley, Cereals containing gluten, Rye

May contain traces of:

Does Not Contain Declaration Obligatory Allergens

Country of Origin Denmark

Shelf life

365

Type Product Code GTIN Weight
Case 226906 15701205010000 8400
Pallet 226906 05701014079246 201600