Storage & Handling
At -18° or colder. Do not re-freeze after defrosting.
Bake directly from frozen for approx 24 minutes at 190°C (air oven). Allow products to cool for 15 minutes before serving. Baked products to be consumed within 24 hours.
The Pastry Bar is baked from classic Danish pastry with as many as 24 layers. This helps to make the Pastry Bar extra crisp. The Pastry Bar has a very tasty filling. Decorate with a sprinkle of sugar and hazelnut flakes.
At -18° or colder. Do not re-freeze after defrosting.
Bake directly from frozen for approx 24 minutes at 190°C (air oven). Allow products to cool for 15 minutes before serving. Baked products to be consumed within 24 hours.
Eggs, Milk, Cereals containing gluten, Nut (Almond), Wheat
Nut (Hazelnut), Pecan, Sesame seeds
456
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 80206 | 05701536802063 | 5325 |
| Pallet | 80206 | 05701014053086 | 298200 |