Tomato & Olive Flat Portion Bread 48x100g

Product Code: 200438 g weight per piece: 100
GTIN: 06416577602396

Round portionbread with tomatoes and black olives.

48
20

Storage & Handling

Frozen. Storage at -18 °C or colder. Do not refreeze after defrosting.

Thaw in room temperature for 20-25 min. Bake in 200˚C for 4-5 minutes. Little steam can be used in the beginning of baking.

Ingredients

WHEAT flour, water, RYE flour, olive 2,4%, dried tomato 2,1%, dried durum WHEAT sourdough, salt, olive oil, malt extract (BARLEY), WHEAT GLUTEN, yeast, flour treatment agent (E300), basil, stabilizer (E579). Extra salted.

Shelf life

365

Type Product Code GTIN Weight
Case 200438 06416577602396 4800
Pallet 200438 06416577602402 96000