Storage & Handling
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1–2 h or overnight in the fridge.
Big rye portion bread, baked with whole grain rye and using authentic rye sour dough.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1–2 h or overnight in the fridge.
Cereals containing gluten
Does Not Contain Declaration Obligatory Allergens
300
Weight | Product Code | GTIN | Type | |
---|---|---|---|---|
3830 | 12082 | N/A | 06437005045561 | Case |
122400 | 12082 | N/A | N/A | Pallet |