Storage & Handling
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw in room temperature for 1 h. Bake at 200 for 10-12 min. Baking with an air fryer 165°C 12 min.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw in room temperature for 1 h. Bake at 200 for 10-12 min. Baking with an air fryer 165°C 12 min.
Cereals containing gluten, Eggs, Wheat
Milk, Nut (Almond), Soybean, Nuts
240
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 226950 | 06416577029131 | 4900 |
| Pallet | 226950 | 06416577029148 | 156800 |