Storage & Handling
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. You can also bake at 190°C for 8-10 min. Steam can be used in the beginning of baking.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. You can also bake at 190°C for 8-10 min. Steam can be used in the beginning of baking.
Barley, Cereals containing gluten, Rye
Does Not Contain Declaration Obligatory Allergens
300
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 228832 | 06416577031158 | 5580 |
| Pallet | 228832 | 06416577031165 | 178560 |