Storage & Handling
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. Bake at 180 °C for 12–15 min.
This preproven soft dough bun is just glazed. It can be modified with different decorations and fillings.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. Bake at 180 °C for 12–15 min.
Eggs, Wheat, Cereals containing gluten
Soybean, Milk, Nut (Almond), Nuts
240
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 25367 | 06437005052903 | 3200 |
| Pallet | 25367 | N/A | 102400 |