Storage & Handling
At -18°C or colder. Do not re-freeze after defrosting.
Bake for 18 minutes at 190°C.
Lantmännen is an agricultural cooperative and Northern Europe’s leader in agriculture, machinery, bioenergy and food products.
Butter Croissant
Product Code: 5790651092
g weight per piece: 60
GTIN: 05413056015723
A unbaked, frozen, pre-proved all-butter croissant.
52
90
Ingredients
Dough: WHEAT Flour (contains: WHEAT Gluten), Water, Butter (MILK) (15.8%), Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300)), EGG. Topping: EGG Wash.
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain traces of nuts and soya.
Contains allergens:
Allergen Information
Eggs, Milk, Cereals containing gluten, Wheat
May contain traces of:
Nuts, Soybean, Nut (Almond), Nut (Hazelnut)
Country of Origin Belgium
Shelf life
275
Preparation Guidance
Bake for 18 minutes at +/- 190°C
| Weight | Product Code | GTIN | // This is a workaround to not show the type column if no GTIN is setType |
|---|---|---|---|
| 3120 | 5790651092 | 05413056015723 | // This is a workaround to not show the type column if no GTIN is setCase |
| 280800 | 5790651092 | N/A | // This is a workaround to not show the type column if no GTIN is setPallet |