Storage & Handling
-18°C or colder
Thaw the bread. Bake in 230°C, 4-6 minutes.
Mix wit three different stoneoven baked breads
-18°C or colder
Thaw the bread. Bake in 230°C, 4-6 minutes.
Sesame seeds, Cereals containing gluten
Nut (Almond), Milk, Soybean
365
Type | Product Code | GTIN | Weight |
---|---|---|---|
Case | 201123 | 07020712020267 | 6080 |