Storage & Handling
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. Bake at 180 °C for 12–15 min.
This preproven cinnamon swirl topped with pearl sugar is a real classic and our top-seller.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. Bake at 180 °C for 12–15 min.
Eggs, Cereals containing gluten
Soybean, Milk, Nut (Almond), Nuts
240
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 70201 | 06437005068966 | 5500 |
| Pallet | 70201 | 06416577017046 | 198000 |