Stoneoven baked white bread

Product Code: 201147 g weight per piece: 520
GTIN: 07020712020755 Weight: 7280

Stoneoven baked bread with wheat sourdough and flour topping.

14
16

Storage & Handling

-18°C or colder

Thaw in room temperature for 2-3 hours and bake in pre heated oven 220°C in 8-10 minutes.

Ingredients

WHEAT flour, water, WHEAT sourdough (WHEAT flour, water), DURUM WHEAT flour, salt, flour treatment agent (E300), malted BARLEY, yeast. Decor: WHEAT flour.

Contains allergens:

Allergen Information

Barley, Wheat

May contain traces of:

Nut (Almond), Milk, Sesame seeds, Soybean

Country of Origin Norway

Shelf life

456

Weight Product Code GTIN Type
7280 201147 N/A 07020712020755 Case
N/A 201147 N/A 07020712020779 Pallet