Storage & Handling
-18°C or colder
Thaw the bread. Bake in 230°C, 4-6 minutes
Tinbaked bread with extra high wholegrain content and seeds
-18°C or colder
Thaw the bread. Bake in 230°C, 4-6 minutes
Oats, Wheat
Sesame seeds, Nut (Almond), Milk, Soybean
456
Type | Product Code | GTIN | Weight |
---|---|---|---|
Case | 201309 | 07020712019636 | 6750 |
Pallet | 201309 | 07020712019643 | N/A |