Soft dough apple-cinnamon bun with crumble topping

Product Code: 215053 g weight per piece: 95

Bun with apple cinnamon filling and crumbletopping. Preproven.

Storage & Handling

Frozen. Storage at -18°C or colder. DO not refreeze after defrosting.

Thaw in room temperature for 1 hour. Bake at approx. 180 °C for 12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product with crumbletopping weighs about 95 g.


WHEAT flour, water, sugar, apple 6%, vegetable oil and fat (palm, rapeseed), EGG, yeast, salt, cinnamon, cardamom, modified potato and corn starch, glucose syrup, coconut oil, corn flour, thickener (E404), emulsifiers (E472e, E471), stabilizer (E412), flavours (vanilla, vanillin), pea protein, preservative (E202), colour (E160a), flour treatment agent (E300). Ingredients for coating: WHEAT flour, palm fat, sugar, rapeseed oil, salt, malted BARLEY flour. May contain traces of almond, milk, soya.

Contains allergens:

Allergen Information

Barley, Cereals containing gluten, Eggs, Wheat

May contain traces of:

Cereals containing gluten, Nut (Almond), Milk, Soybean

Country of Origin Finland

Shelf life



  • Energy, kcal 335 kcal
  • Energy, kJ 1411 kJ
  • Fat
    - of which saturates
    10 g
    4.8 g
  • Carbohydrate
    - of which sugars
    54 g
    19 g
  • Fibre 2.8 g
  • Protein 5.9 g
  • Salt 0.64 g
  • Lactose g/100g 0
  • NutrientSodium 256 mg