ALL BUTTER CROISSANT STRAIGHT

Product Code: 23240004 g weight per piece: 85
GTIN: 05038910003861

An unbaked, frozen, preproved all-butter croissant.

42
110

Storage & Handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Ingredients

INGREDIENTS: Dough: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20,6%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), EGG. Topping: EGG Wash (Free Range).

Contains allergens:

Allergen Information

Milk, Eggs, Cereals containing gluten, Wheat

May contain traces of:

Nut (Almond), Nuts, Nut (Hazelnut)

Country of Origin Belgium

Shelf life

360

Preparation Guidance

Defrost 15 min - baking time 21 min - baking temp 170°-190°C
Type Product Code GTIN Weight
Case 23240004 05038910003861 3570
Pallet 23240004 N/A N/A