ALL BUTTER CROISSANT STRAIGHT 85G

Product Code: 5790651161 g weight per piece: 85
GTIN: 05413056016652 Weight: 3570

An unbaked, frozen, preproved all-butter croissant.

42
80

Storage & Handling

At -18°C or colder. Do not re-freeze after defrosting.

Bake for 20 minutes at 190°C. Recommended shelf life after baking is 24 hours.

Ingredients

Dough: WHEAT Flour (contains: WHEAT Gluten, Flour Treatment Agent (Ascorbic Acid E300)), Butter (MILK) (20.7%), Water, Sugar, Yeast, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300)), EGG. Topping: EGG Wash (Free Range). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain traces of nuts and soya.

Contains allergens:

Allergen Information

Eggs, Milk, Cereals containing gluten, Wheat

May contain traces of:

Nuts, Soybean, Nut (Almond), Nut (Hazelnut)

Country of Origin Belgium

Shelf life

275

Preparation Guidance

Bake for 20 minutes at 190°C
Weight Product Code GTIN Type
3570 5790651161 05413056016652 Case
285600 5790651161 Pallet