Apple Crown

Product Code: 80515 g weight per piece: 98.8

A light, flaky Danish pastry crown, with a Bramley apple filling. Supplied Ready Glazed.

Storage & Handling

Store at -18°C or colder. Do not re-freeze after defrosting.

Bake for 18 mins at 190°C.Recommended shelf life after baking is 24 hours.

Ingredients

DOUGH: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, Egg Yolk (EGG Yolk, Salt), Sugar, Stabiliser (E440i), Improver (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), WHEAT Gluten, Yeast, Rapeseed Oil, Flour Treatment Agent (E300)). FILLING: Apple Filling (22%) (Apples, Sugar, Glucose Fructose Syrup, Water, Cornflour, Lemon Juice, Preservative (E202)), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Water, WHEAT Flour, ALMOND Powder, Flavouring. TOPPING: Glaze (Water, Glazing Agent (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)). ICING: Sugar, Water, Glucose Syrup. For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of milk and other nuts.

Contains allergens:

Allergen Information

Seed, Nut (Almond), Nuts, Eggs, Wheat, Cereals containing gluten

May contain traces of:

Pecan, Walnut, Nut (Hazelnut), Nuts, Milk

Country of Origin United Kingdom

Shelf life

365

Nutrition


  • Energy, kcal 379 kcal
  • Energy, kJ 1580 kJ
  • Fat
    - of which saturates
    21.8 g
    9.98 g
  • Carbohydrate
    - of which sugars
    40.7 g
    13.9 g
  • Fibre 1.2 g
  • Protein 4.5 g
  • Salt 0.31 g
  • NutrientSodium 124 mg