Bonjour Poppyseed roll 120x90g

Product Code: 216659
g weight per piece: 90

216659_Vallmoruta_OPV_MED
Wheat portion bread topped with poppyseeds (dough)

Storage & Handling

Storage at -18 °C or colder.

Defrost overnight in refrigerating room (2-4 °C) or in room temperature for 60 min. Place the bread in proofing cabin for 50-60 minutes (35-37 °C, appr. 70% moisture). Heat the oven to 220 °C. Put in the bread and add 1 sec steam per plate. Bake at 180 °C

Shelf life

365

Nutrition

  • Energy, kcal 252 kcal
  • Energy, kJ 1062 kJ
  • Fat 4.4 g
  • - of which saturates 0.3 g
  • Carbohydrate 39 g
  • - of which sugars 0.5 g
  • Fibre 6.1 g
  • Protein 11 g
  • Salt 1.04 g
  • NutrientSodium 416 mg
Ingredients

WHEAT flour, water, durum WHEAT flour, poppy seeds 4,3%, yeast, dried WHEAT sourdough, WHEAT GLUTEN, salt, rapeseed oil, RYE sourdough (water, RYE flour, salt), malted BARLEY, emulsifier (E472e), potato starch, sugar, flour treatment agent (E300), enzymes. May contain traces of milk, egg, almond.
Allergen Information

Barley

,

Rye

,

Wheat

,

Cereals containing gluten

.
May contain traces of:

Eggs

,

Milk

,

Nut (Almond)

,

Nuts

.
Country of Origin Estonia