Cinnamon bun

Product Code: 218807
g weight per piece: 100

218807 Bloeddejskanelsnegl_komprimeret
Soft dough bun with cinnamon filling decorated with pearl sugar. Ideal for morning coffee.

Storage & Handling

Store at a temperature of -18 °C or lower. Defrosted product should not be refrozen.

Thaw in room temperature for 30 min. Bake at 180 °C for 10-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 90 g.

Shelf life

240

Preparation Guidance

Thaw the product at a room temperature for about 30 minutes. Bake at a temperature of 180 °C for about 10-12 minutes. Note! Baking times and temperatures are only guidelines – it is necessary to adjust baking time and temperature individually.
Nutrition

  • Energy, kcal 312 kcal
  • Energy, kJ 1313 kJ
  • Fat 10 g
  • - of which saturates 3.7 g
  • Carbohydrate 48 g
  • - of which sugars 15 g
  • Fibre 2.2 g
  • Protein 6.2 g
  • Salt 0.57 g
  • Lactose g/100g 0
  • NutrientSodium 228 mg
Ingredients

WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), EGG, yeast, cinnamon, modified potato starch, thickener (E412), apricot kernel, salt, cardamom, emulsifiers (E472e, E471), flavours (vanilla), flour treatment agent (E300). May contain traces of milk, almond, soya.
Allergen Information

Wheat

,

Eggs

,

Cereals containing gluten

.
May contain traces of:

Soybean

,

Milk

,

Nut (Almond)

,

Nuts

.
Country of Origin Finland
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