Storage & Handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 60 min - baking time 15 min - baking temp 170°-190°C
White rustic wheat bread.
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 60 min - baking time 15 min - baking temp 170°-190°C
Cereals containing gluten, Barley, Wheat
Nut (Almond), Sesame seeds, Nuts, Milk, Soybean, Eggs, Nut (Hazelnut), Walnut
360
Weight | Product Code | GTIN | Type |
---|---|---|---|
4000 | 22070000 | 05413056019943 | Case |
22070000 | Pallet |