Burger Bun Wheat-Rye 5inch 89g (2x12)

Product Code: 23203 g weight per piece: 89
GTIN: 05902620232036

Deep frozen, half baked, wheat - rye buns with sliced crumb

24
72

Storage & Handling

Store at temperature ≤ -18 ᵒC

Thaw at unopened bag 12-18 hours at 18-30 ᵒC. All moisture inside of package must be reabsorbed. Bake for 1,5 minutes at 200 °C (convection oven) or toast 60 seconds at 230 °C / 315 °C (air/plate) . Other equipment requires individual adjustment of baking time and temperature. Do not freeze after thawing

Ingredients

WHEAT flour (57%), water, whole grain RYE flour (6%), yeast, WHEAT bran, sugar, rapeseed oil, RYE sourdough (1%), BARLEY malt extract, salt, RYE malt (0,4%), flour treatment agent: E 300

Contains allergens:

Allergen Information

Barley, Cereals containing gluten, Rye, Wheat

May contain traces of:

Cereals containing gluten, Milk, Sesame seeds, Soybean

Country of Origin Poland

Shelf life

365

Preparation Guidance

Thaw at unopened bag 12-18 hours at 18-30 ᵒC. All moisture inside of package must be reabsorbed. Bake for 1,5 minutes at 200 °C (convection oven) or toast 60 seconds at 230 °C / 315 °C (air/plate) . Other equipment requires individual adjustment of baking time and temperature. Do not freeze after thawing
Type Product Code GTIN Weight
Case 23203 05902620232036 2136
Pallet 23203 N/A N/A