Item code reservation Norway

Product Code: 201415
g weight per piece: 260

glutenfri_pølsebrød_lo-res
Hatting Gluten Free Hot Dog Buns are juicy and soft hot dog buns. Now with a new shape that fits hot dogs better. Smaller packaging with 30% plastic reduction.

Storage & Handling

-18°C or colder.

Wrap in aluminum foil and bake in preheated oven at 180°C-190°C for 10-12 minutes.

Shelf life

425

Nutrition

  • Energy, kcal 285 kcal
  • Energy, kJ 1200 kJ
  • Fat 6.7 g
  • - of which saturates 1.1 g
  • Carbohydrate 53 g
  • - of which sugars 6.2 g
  • Fibre 3 g
  • Protein 2.0 g
  • Salt 1.1 g
Ingredients

Water, maize strach, rice flour 17%, tapioca starch, sugar, rapeseed oil, thickeners (E464, E412), yeast, dried glucose syrup (maize), salt, psyllium 1%, emulsifier (E471), potato fibre 0,5%, bamboo fibre 0,4%.
Allergen Information

Does Not Contain Declaration Obligatory Allergens

.
May contain traces of:

Eggs

,

Milk

,

Sesame seeds

.
Country of Origin Finland