Maple Pecan Plait

Product Code: 5790080416 g weight per piece: 97

Maple syrup filling in a plait of light, flaky Danish pastry, topped with toasted pecan nuts. Supplied ReadyGlazed.

Storage & Handling

At -18°C or colder. Do not re-freeze after defrosting.

Bake for 18 mins at 190°C.Recommended shelf life after baking is 24 hours.

Ingredients

DOUGH: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, Egg (EGG, Salt), Sugar, Improver (WHEAT Flour), Stabiliser (E417). FILLING: Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Water, Maple Syrup (1%), Custard Powder (Sugar, Modified Potato Starch, Whey Powder (MILK), Skimmed MILK Powder, Coconut Oil, Stabilisers (E404, E450iii, E339ii, E451i), Glucose Syrup, Flavouring, Colour (E160aiii), Salt, MILK Protein), WHEAT Flour, Cane Sugar Syrup, Thickeners (E401, E440i), Flavouring. TOPPING: PECAN NUTS (4%), Glaze (Water, Glazing Agent (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain traces of other nuts.

Contains allergens:

Allergen Information

Seed, Pecan, Nuts, Milk, Eggs, Wheat, Cereals containing gluten

May contain traces of:

Nuts, Nut (Almond), Nut (Hazelnut), Walnut

Country of Origin United Kingdom

Shelf life

365

Nutrition

  • Energy, kcal 454 kcal
  • Energy, kJ 1895 kJ
  • Fat
    - of which saturates     28 g
    11.7 g
  • Carbohydrate
    - of which sugars     44.6 g
    16.8 g
  • Fibre 0.7 g
  • Protein 5.6 g
  • Salt 0.38 g
  • NutrientSodium 152 mg

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