MIX PACK MINI CROISSANTS

Product Code: 222801 g weight per piece: 187200
GTIN: 05413056039040

An assortment of 3 frozen filled mini croissants consisting of a croissant with hazelnut filling and chocolate topping, a croissant with almond filling and -topping and a croissant with apricot filling.

Storage & Handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Ingredients

MINI CROISSANT APRICOT 40G (1): Dough: WHEAT flour, Butter (MILK) (19,0%), water, yeast (WHEAT), sugar, salt, flour treatment agent (E300). Filling: sugar, apricots (2,0%), fructose glucose syrup (WHEAT), apple, water, gelling agent (E410, E440(i)), acidity regulator (E330, E331(ii)), natural flavouring. Decoration: EGG. May contain traces of: soya, mustard, sesame seeds, hazelnuts, almonds, pistachio nut. MINI CROISSANT HAZELNUT-CHOCOLATE 45G (2): Dough: WHEAT flour, water, Butter (MILK) (15,9%), yeast, sugar, salt, WHEAT gluten, flour treatment agent (E300), enzyme, EGG. Filling: sugar, palm oil, HAZELNUTS (2,6%), reduced cocoa powder, skimmed MILK powder, ALMOND paste, emulsifier (E322 (SOJA)), natural vanilla flavouring. Decoration: chocolate (cocoa solids: 35 % minimum) (6,7%) (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOJA))), EGG. MINI CROISSANT ALMOND 45G (3): Dough: WHEAT flour, water, Butter (MILK) (15,9%), yeast, sugar, salt, WHEAT gluten, flour treatment agent (E300), enzyme, EGG. Filling: sugar, ALMONDS (5,3%), EGGwhite, inverted sugar syrup, water, EGG yolk, humectant (E1103). Decoration: ALMONDS (6,7%), EGG. May contain traces of: hazelnuts.

Contains allergens:

Allergen Information

Nut (Almond), Nuts, Milk, Soybean, Eggs, Cereals containing gluten, Wheat, Nut (Hazelnut)

May contain traces of:

Nut (Almond), Mustard, Sesame seeds, Nuts, Soybean, Nut (Hazelnut), Pistachio

Country of Origin Belgium

Shelf life

300

Preparation Guidance

Defrost 15 min - baking time 15 min - baking temp 170°-190°C

Nutrition

  • Energy, kcal 0.0 kcal
  • Energy, kJ 25 kJ
  • Fat
    - of which saturates     0.3 g
    0.2 g
  • Carbohydrate
    - of which sugars     0.6 g
    0.2 g
  • Fibre 0.0 g
  • Protein 0.1 g
  • Salt 0.00 g

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