Multigrain rolls

Product Code: 201216
g weight per piece: 420

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Wholegrain multiseed rolls, topped with oats, sunflower seeds, millet, sesame seeds and flaxseeds. Baked with sourdough in stone oven. Rich in fiber and source of protein.

Storage & Handling

Store at -18°C or colder. Do not freeze after thawing.

Bake frozen at 190°C in hot air oven for 10-11 minutes. Rest for 3 minutes before serving.

Shelf life

365

Ingredients

Water, wholegrain WHEAT flour 31,1%, WHEAT flour, sourdough of WHEAT (WHEAT flour, water), OATMEAL 5,4%, WHEAT gluten, frøtopping 4,6% (flax seeds, buckwheat, millet seeds, sunflower seeds, SESAME seeds), WHEAT bran 1,8%, salt, malted WHEAT flour, yeast, flour treatment agent (E300).
Allergen Information

Sesame seeds

,

Oats

,

Wheat

.
May contain traces of:

Milk

,

Soybean

,

Almond

.
Country of Origin Norway