Storage & Handling
At -18°C or colder. Do not re-freeze after defrosting.
Bake for 6 minutes at 210°CRecommended shelf life after baking is 12 hours.
A premium quality, stone baked ciabatta mini baguette that combines a light, crisp golden crust, authentic floured appearance, and soft, open textured centre. The perfect premium ciabatta bread carrier for a café, coffee shop, restaurant, hotel or contract caterer.
At -18°C or colder. Do not re-freeze after defrosting.
Bake for 6 minutes at 210°CRecommended shelf life after baking is 12 hours.
Cereals containing gluten, Barley, Wheat, Seed
Eggs, Milk, Sesame seeds, Soybean
366
Weight | Product Code | GTIN | Type | |
---|---|---|---|---|
7800 | 5790151045 | N/A | 05038910001485 | Case |
195000 | 5790151045 | N/A | N/A | Pallet |