Product Code: 25350001 g weight per piece: 85

A stone-baked bread roll made with spelt flour and enriched with sunflower seeds, pumpkin seeds and linseed. The spelt roll has a length of 11.5 cm and a weight of 85 grams.

Storage & Handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 8 min - baking temp 170°-190°C


spelt flour (WHEAT) (55,3%), water, linseed, wholemeal spelt flour (WHEAT) (2,3%), yeast, pumpkin kernel, sunflower seeds, iodised salt, antioxidant (E300), rice flour, dextrose. May contain traces of: milk, soya, sesame seeds, nuts.

Contains allergens:

Allergen Information

Spelt, Cereals containing gluten

May contain traces of:

Sesame seeds, Nuts, Milk, Soybean

Country of Origin Belgium

Shelf life



  • Energy, kcal 277 kcal
  • Energy, kJ 1158 kJ
  • Fat
    - of which saturates
    3.8 g
    0.5 g
  • Carbohydrate
    - of which sugars
    49 g
    0.8 g
  • Fibre 3.5 g
  • Protein 9.7 g
  • Salt 1.1 g