Storage & Handling
Temperature max C°-18, Temperature min C°-25
Thaw in room temperature for 20-30 minutes. Bake in 200 °C for approx. 9-11 minutes.
With this premium loaf you can offer your customers a high-quality eating experience. The bread is baked with sourdough in a scorching hot stone oven for texture and visual appearance. The product and is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking.
Temperature max C°-18, Temperature min C°-25
Thaw in room temperature for 20-30 minutes. Bake in 200 °C for approx. 9-11 minutes.
Barley, Cereals containing gluten, Rye, Sesame seeds, Wheat
Eggs, Milk, Nut (Almond), Nut (Hazelnut), Soybean, Walnut
365
Weight | Product Code | GTIN | Type | |
---|---|---|---|---|
7700 | 225722 | N/A | N/A | Case |
N/A | 225722 | N/A | 17315062257256 | Pallet |