Storage & Handling
Frozen. Storage at -18°C or colder. Do note refreeze after defrosting.
Thaw at room temperature for 1–2 h or overnight in the fridge.
Half-Moon shaped portion bread, baked with authentic sour dough.
Frozen. Storage at -18°C or colder. Do note refreeze after defrosting.
Thaw at room temperature for 1–2 h or overnight in the fridge.
Cereals containing gluten
Does Not Contain Declaration Obligatory Allergens
240