Storage & Handling
Store at -18°C or colder. Do not re-freeze after defrosting.
KEEP FROZEN at or below -18°C Once defrosted DO NOT refreeze BAKE as per INSTRUCTIONS Recommended Shelf Life after baking is 24 hours
A light, flaky Vanilla Crème Crown made with 24 delicate layers of traditional Danish pastry, filled with rich crème pâtissière and enhanced with a base ring of almond remonce for a classic, authentic Danish flavour.
Store at -18°C or colder. Do not re-freeze after defrosting.
KEEP FROZEN at or below -18°C Once defrosted DO NOT refreeze BAKE as per INSTRUCTIONS Recommended Shelf Life after baking is 24 hours
Cereals containing gluten, Eggs, Milk, Nut (Almond), Wheat
Nut (Hazelnut), Pecan, Sesame seeds
| Type | Product Code | GTIN | Weight |
|---|---|---|---|
| Case | 225353 | 19336047001860 | 4368 |
| Pallet | 225353 | N/A | N/A |