Vörtlimpa

Product Code: 2250 g weight per piece: 540
GTIN: 07391288225005 Weight: 9720
2250_Vortlimpa_OPV_MED

Classic Christmas loaf. Season product.

18
45

Storage & Handling

Storage at -18 °C or colder.

Defrost overnight in refrigerating room (+4°C) or for 2-3 hours in room temperature. Place the bread in proofing cabin for approx. 60 minutes (+35-37 °C, appr. 70 % moisture). Preheat oven to 220 °C . Put steam for few seconds. Lower temperature to 180-200°C and bake for 23-26 min.

Ingredients

WHEAT flour, water, RYE flour, raisin 5,5%, BARLEY malt 4,5%, yeast, syrup, WHEAT gluten, dried WHEAT sour dough, salt, vegetable oils and fats (palm, rape), sour orange peel, emulsifier (E472e), cinnamon, clove, ginger, flavouring, flour treatment agent (E300). May contain traces of milk, walnut.

Contains allergens:

Allergen Information

Cereals containing gluten

May contain traces of:

Milk, Walnut, Nuts

Country of Origin Estonia

Shelf life

252

Weight Product Code GTIN Type
9720 2250 N/A 07391288225005 Case
450000 2250 N/A 27391288225009 Pallet