Wholemeal pumpkin rolls

Product Code: 30106642 g weight per piece: 73

Wholemeal pumpkin rolls are stone oven baked with pumpkin seeds topping for a delicious taste.

Storage & Handling

At -18°C or colder. Do not re-freeze after defrosting.

Place the frozen rolls on a baking tray and place in the middle of a cold oven. Set the oven to 190°C hot air and bake them for 10-11 minutes. Let the rolls rest for 3 minutes before serving.


Wholegrain WHEAT flour 38%, water, WHEAT flour pumpkin seeds 8%, WHEAT fiber WHEAT gluten, salt with added iodine, sugar, chicory fibre, dried sourdough (WHEAT flour, sourdough culture), rapeseed oil, yeast, emulsifier (vegetable E472e), RYE flour, WHEAT malt flour, flour treatment agent (E300 ), thickener (E412) . May contain traces of sesame seeds.

Contains allergens:

Allergen Information

Cereals containing gluten, Rye, Wheat

May contain traces of:

Sesame seeds

Country of Origin Denmark

Shelf life



  • Energy, kcal 258 kcal
  • Energy, kJ 1087 kJ
  • Fat
    - of which saturates
    5.8 g
    1.2 g
  • Carbohydrate
    - of which sugars
    37 g
    2.0 g
  • Fibre 7.0 g
  • Protein 11 g
  • Salt 0.94 g